We had brunch. But not any brunch…another amazing one 😉
Sunny side up, with truffle oil:
German frankfurters, marinated and then cooked with mustard and onions and white wine:
Homemade guacamole on an olive oil focaccia:
Strawberries with real aceto balsamico (balsamic vinegar):
Yum! Brunch is one of my favorite weekend things!
I agree completely!
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