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Posted on June 17, 2016 by Full Of Daisies
2 Comments
This is what I’m eating. Right now.
Sizzled bacon, buffalo mozzarella, an egg sprinkled with fresh basil, salt and pepper.
So good.
Category: eggsTags: bacon, egg, food, lunch, photography, recipe, right now
Looks so good indeed! 🙂
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Thank you!!
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Together with Nicole Duplaix, Chair of the IUCN-SSC Otter Specialist Group , I wrote a book all about otters and how wonderful they are. Check it out We Love Otters
Looks so good indeed! 🙂
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Thank you!!
LikeLiked by 1 person