Posted on October 29, 2013
by Full Of Daisies
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Two evenings ago when I started making the Autumnal Risotto, featured in this post, something came up and I had to abandon the dish half made.Luckily I hadn’t put the rice in, so it was only a matter of chucking the sausage and squash…
Category: pastaTags: bacon, broth, buona, butternut squash, chef, cibo, cipolla, cook, cooking, cream, easy, fast, food, milk, onion, pancetta, pasta, pepper, pumpkin, recipe, ricetta, squash, tasty, veloce, zucca
Together with Nicole Duplaix, Chair of the IUCN-SSC Otter Specialist Group , I wrote a book all about otters and how wonderful they are. Check it out We Love Otters
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