Posted on March 13, 2016
by Full Of Daisies
2 Comments
When you read confort, think umami.
Posted on October 18, 2014
by Full Of Daisies
Leave a Comment
One of the easiest recipes yet!
Category: dessertsTags: chef, cook, cooking, cuisine, delicious, dessert, easy, fast, food, foodie, fruit, icecream, kitchen, mango, preparation, recipe, sorbet, sugar, sweet, yummy
Posted on April 25, 2014
by Full Of Daisies
1 Comment
I’m the kind of girl who makes her own bouillon cube. I’m the kind of girl who makes her own ravioli (albeit rarely). I’m the kind of girl who makes her own IKEA meatballs. With the sauce. I’m the kind of girl who makes… Continue Reading “I’m that kind of girl.”
Category: SelfTags: america, campbell, campbell's, can, chicken soup, cooking, cuisine, fast, friday, inimitable, kitchen, ready, recipe, soup, USA, wholesome
The recipe with no quantities
Category: soups_veggiesTags: arab, arabic, asy, chickpea, cuisine, dip, fast, freeze, freezer, garlic, gourmet, health, healthy, hummus, kitchen, legume, lemon, mezze, paste, quantity, recipee, sesame, soak, straightforward, tahini, yummy
Posted on October 29, 2013
by Full Of Daisies
Leave a Comment
Two evenings ago when I started making the Autumnal Risotto, featured in this post, something came up and I had to abandon the dish half made.Luckily I hadn’t put the rice in, so it was only a matter of chucking the sausage and squash… Continue Reading “A satellite dish (to the Autumnal Risotto)”
Category: pastaTags: bacon, broth, buona, butternut squash, chef, cibo, cipolla, cook, cooking, cream, easy, fast, food, milk, onion, pancetta, pasta, pepper, pumpkin, recipe, ricetta, squash, tasty, veloce, zucca
Posted on March 2, 2013
by Full Of Daisies
2 Comments
Sometimes, it’s the best way. The other evening I spent about an hour preparing farofias, a thick, sweet, luxurious Portuguese dessert of which a post will be published as soon as I get the photos. I yearned for farofias ever since I discovered them around the end of my year… Continue Reading “Easy and quick”
Category: dessertsTags: biscotti, biscuits, cibo, crumble, dessert, dolce, easy, evora portugal, facile, farofias, fast, food, fragole, Greek yoghurt, isle flottante, liquor, mint, quick, recipe, reward, rewarding, ricetta, strawberries, sugar cane, sweet tooth, texture, whipped cream, yoghurt, yogurt, yogurt greco, yummy
Together with Nicole Duplaix, Chair of the IUCN-SSC Otter Specialist Group , I wrote a book all about otters and how wonderful they are. Check it out We Love Otters
fullofdaisies.com 